THE DANGERS OF THE GENE TECHNOLOGY BILL – WE MUST STAND UP AND CALL A HALT TO THE GENE TECHNOLOGY BILL BEFORE ITS TOO LATE ‘ PROTESTS TOMORROW NZ WIDE. KEEP NEW ZEALAND GE FREE. Make A Stand …

Replaces the 1996 Hazardous Substances and New Organisms Act. There is a reason why Genetic Engineering has been restricted to Containment Labs- because the potential serious risks if out in the environment. The Govts Health Committee received many thousands of submissions that have voiced serious concerns over the risks if this legislation is passed. Of course the Govt will tell  NZrs the Bill of passed will enable the safe use of Gene Technologies (Gene Editing) . There are most certainly serious risks to those farming crops that are GMO Free and Organic farming of Crops with cross pollination from GMO crops to other crops that are not GMO grown

The Health Select  Committee Review and Consultation Process reported back to Parliament 10th October 2025 recommending the Bill is passed with some amendments. However there is political uncertainty due to the lack of certainty within the current government. The Govts stated goal is to pass the Gene Tech Bill into legislation by the end of this year. If the Bill passes Royal Assent into Legislation NZs good reputation for GE Free and Organic farming could go down the toilet. This could also bring large Agri-tech and Bio-Tech companies to New Zealand, many of them have headquarters overseas, may well see NZ as a golden opportunity for expansion and more profit (An untapped test bed for Genetic Engineering). Eeem well I wonder what negative impact that would have on our Export Sector in NZ. (And the livelihoods of our Farmers and Growers)

Some people (Farmers in NZ) may remember the US Monsanto now Bayer and the genetically engineered Roundup Ready crops that were sold alongside glyphosate herbicide,  with more chemical use and no yield value.  NZ Farmers and Growers have been able to help each other out with seeds, however GE Seeds are patented this is how large seed companies make their big profits.. (Seeds and Fertilizers-herbicides) Only a few major corporations in the world have the world in their hands when it comes to selling seeds on the global markets.

There has been notable  serious opposition to GM Crops – food security- Safety when it comes to the health of Humans and Animals. NZs opposition to Genetic Engineering goes back to the 1970s when there was serious concerns about safety and contamination. In 1996 the Hazardous Substances and New Organisms (HSNO) Act was passed, creating the Environmental Risk Management Authority (ERMA) to strictly control all Genetic Modification activities

The NZ Royal Commission in year 2000 on Genetic Modification recommended that NZ should Proceed With Caution and Avoid Releasing GE Organisms into the Environment. Then came the very restrictive Containment Labs for GE Research in NZ. In 2014 The High Court ruled that Gene  Modification MUST stay Regulated. (As we must make sure it does stay Regulated. Then came the CornGate Scandal (GM Corn Seeds) that were suspected of contaminating crops in Gisborne and Pukekohe (Hence the Royal Commission on Genetic Modification)

But that wasn’t the end of it because there was also ‘Operation Pacific- Maize grown from imported seeds that tested positive for GE contamination. The containment was destroyed at the cost of $500,000. Just imagine how much more it could have potentially cost NZ when it comes to Health & Safety when it comes to our Food System – Health of Kiwi’s and our Domestic and Farm Animals. The Government cannot promise (guarantee Health & Safety of  the use of Genetic Modification (Genetic Engineering). Once the damage is done and GM cross pollination (contamination) happens the high risk is that it cannot be undone.

Reference to Prof David Williams, he was working on Gene Therapy at UCLA. He warned the farmers about the Gene Tech Bill saying it was based on false assumptions referring to precision and safety (Well documented ‘Off-Target Effects of CRISPR & other Gene Editing Tools) This included chromosomal deletions  & genomic instability). He also warned that loosening NZ laws could wipe out export premiums that farmers receive for GMO Free Livestock and Produce

Williams also warns that loosening New Zealand’s laws could wipe out the export premiums farmers receive for GMO-free livestock and produce. Once released GE Organisms into the environment they cannot be contained (Be recalled). There are no guarantees there will be no mutations in livestock.  We are totally reliant on the Soil for Everything, contaminating  the soil with these organisms is an extremely serious problem when it comes to Health-Safety- Food- Farmers Livelihoods and our Export Market. Let alone the feeding of our own population in NZ. Contaminations incidents have happened in other countries this has been common and very costly. GE Farming involves significant risks economically, environmentally and lets not forget Health Risks

Some of the risks are increased reliance on specific herbicides can lead to superweeds.. Insect resistant crops. Long term ecological impacts OF GE Organisms are not fully understood, therefore carries risks with unforeseeable consequences for the environment. There have been studies  that have raised concerns about the long term effects of consuming GE Foods this includes Liver and Kidney damage, immune system issues and increased risk of tumors

Consumer choice and transparency  and the deregulation of GE may well reduce transparency, making it difficult for consumers to identify, choose NON GE or Organic Products. There are concerns as to mutations in animals. Major concerns fall into the following categories- Environmental * ecological * Economic & Trade * Health-Safety-Social Risks. NZ has a good reputation for its Clean Green Image  this could be undermined by the widespread adoption of GE Farming, lead to lost Export Markets

How are Non GE and Organic Crop and  Non GE  Crop Farmers protected if there crops are contaminated by GE Organisms. There have been instances overseas where farmers with contaminated crops were sued by the patent holding corporation for intellectual property infringement. (Even though this was accidental). Oh yes, this is corporate control. GE Seeds often tie farmers into multinational corporations for seeds and chemical supplies causing a dependency on multinational corporations.

There have been safety studies  where there has been raised concerns about the potential long term effecrs of consuming GE Foods, including Liver & Kidney damade, immune system issues, increased risk of tumors  (Animal Study Research). Another serious concern is the removing of mandatory labeling for certain GE Foods, making it difficult for the consumer to identify GE Products. This limits choice by Non transparency

Will this also lead to the creation of GE Animals  this risks involving invasive procedure, a high rate of developmental; abnormalities, un anticipated welfare issues in cloned offspring. Of course there are ethical concerns when it comes to the manipulation of an organisms genetic makeup including those related to intellectual property (Patenting Life Forms) Playing with Nature… Eeem Those that Control the Food Control The People. (For me the everlasting NO Trust Bio Tech COVID- Experiments-)

NEW ZEALAND WIDE PROTEST TOMORROW.. SATURDAY 29TH NOVEMBER 12- 2PM KEEP NZ GE FREE. …See the Poster on my facebook for locations across NZ.

WakeUpNZ. Researcher Cassie

 

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GENE TECHNOLOGY GMO AND GE Blog Posts View all Categories

NZ WIDE PROTEST HALT GE TECH BILL.. AUCKLAND Britomart/Waitemata Station Square Auckland City – 29TH NOVEMBER 12 – 2PM

CONCERNS ABOUT THE DANGERS OF GENETICALLY MODIFIED (GM) FOOD: Include the potential for new Allergens or Toxins to be created, unexpected Genetic Changes, and a decrease in Biodiversity.. Where some animal studies have suggested potential links to Health Problems like- Organ Damage * Immune Issues-.

SAFETY CONCERNS AND RSOME REVIEWS ‘ IT’S A MIXED BAG’ OF UNCERTAINITIES:  Some Reviews of GM Crops conclude they are generally safe. These concerns still remain and also other  concerns that  involve the Impact of Herbicide used on GM Crops and the possibility of less nutritious food and also Social Issues such as Corporate Control Over Seeds.

POTENTIAL HEALTH DANGERS:- Allergenicity and toxicity: There is a concern that introducing new genes could create new allergens or toxins in the food.  *Antibiotic resistance: Some GM crops use antibiotic resistance genes during the development process, raising concerns about contributing to antibiotic-resistant bacteria.

NUTRITIONAL CHANGES: Some studies suggest that GM foods may be less nutritious or have other undesirable nutritional changes.  *Animal study findings: Some animal studies have reported potential adverse health effects, such as organ abnormalities, immune system problems, and infertility.

POTENTIAL ENVIRONMENTAL AND SOCIAL DANGERS: Biodiversity: The widespread use of a few GM crops could lead to a decrease in crop biodiversity.  *Herbicide use: GM crops are often engineered to be resistant to specific herbicides, which can lead to increased herbicide use. The health effects of these herbicides, such as glyphosate, are a separate area of concern.

CORPORATE CONTROL (CAPTURE)  A significant social concern is that a few large companies own the patents for GM seeds, which can lead to a monopoly on the food supply and impact family farmers who cannot save seeds for replanting.

NEW UNEXPECTED EFFECTS AND HEALTH RISKS POSED BY GENETIC ENGINEERING: -Toxicity. Genetically engineered foods are inherently unstable.  *Allergic Reactions. … *Antibiotic Resistance. …*Immuno-suppression. …*Cancer. …*Loss of Nutrition

CHANGES IN HUMAN DNA: Research in 2009. Some Food Scientists noted that food DNA can survive as far as the gut, there have been concerns that this could affect the immune system. Others have also raised fears that eating GMO Foods could lead to Genetic changes in Humans

OPPOSITION TO GMO IN OTHER COUNTRIES ARE DUE AN EXTREMELY BROAD FIELD OF NUMEROUS RISKS: Which includes food safety and quality, health, the environment, the economy, society, biodiversity, geopolitics, ethics, and so on.

CONSUMERS HAVE NO WAY OF KNOWING WHAT FOODS ARE GENETICALLY ENGINEERED BECAUSE THE US FOOD AND DRUG ADMINISTRATION (FDA) Does not require the labelling of these products. They do not require any pre market Safety Testing of GE Foods. The Agency’s failure to Require Testing or Labeling of GE Foods has made millions of Consumers into Guinea Pigs…

THE FDA RESPONSE TO A LAWSUIT FILED BY THE CENTER FOR FOOD SAFETY: In 1998: Admitted in court that it had made  “no dispositive scientific findings,”  whatsoever about the Safety of Genetically Engineered Foods.

THE FDA HAVE GIVEN THE BIO-TECH INDUSTRY: Carte -blanche to Produce and Market any number of Genetically Engineered Foods they like without Mandatory Agency oversight or Safety Testing & without showing Scientific evidence these foods are safe to consume

SIX POTENTIAL HUMAN HEALTH CONCERNS:  G E Foods are different from other foods.  For the first time Foreign Genes  *Bacterial & Viral Vectors * Viral Promoters & Antibiotic Marker Systems  are engineered into Food.  These Genetic ‘cassettes’ are new to the Human Diet & should be subject to extensive safety testing.

1992 FDA RULES FOR GENETIC ENGINEERING WAS  WITHOUT ANY  SCIENTIFIC BASES: Stated that Genetically Engineered Foods present no different risks than Traditional Foods FDAs own scientists ridicules this unscientific agency view of genetic engineering. Where were the Scientific elements in FDA’s document? There were none. However FDA Scientists consistently state that “there is a profound difference between the  types of foods”. No difference between the types of unexpected affects from  Traditional Breeding & Genetic Breeding. (The Difference was never addressed)

What are the new “Unexpected Effects” and Health Risks posed by Genetic Engineering?  Toxicity  *. Allergic Reactions * Antibiotic Resistance  *Immuno-suppression  *. Cancer . Loss of Nutrition (LINK https://www.centerforfoodsafety.org/issues/311/ge-foods/ge-food-and-your-health)

WakeUpNZ.. RESEARCHER: Cassie

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